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Introduction
This is the Maritime Glossary
This glossary/lexicon gives an intensive overview about the words, terms, articles relevant in the maritime area. Beside English most articles are also available in Spanish and German. A special aspect in this glossary is the Meteorology.
Cook
Deutsch: Koch / Español: Cocinero / Português: Cozinheiro / Français: Cuisinier / Italiano: Cuoco
Cook in the maritime context refers to the individual responsible for preparing meals and managing the galley (kitchen) on a ship or other maritime vessel. This role is crucial for maintaining the health and morale of the crew during voyages.
Jones Act
Deutsch: Jones-Gesetz / Español: Ley Jones / Português: Lei Jones / Français: Loi Jones / Italian: Legge Jones
Jones Act refers to a United States federal statute that regulates maritime commerce in U.S. waters and between U.S. ports. In the maritime context, it primarily mandates that goods transported by water between U.S. ports must be carried on ships that are built, owned, and operated by United States citizens or permanent residents.
Original
Deutsch: Original / Español: Original / Português: Original / Français: Original / Italian: Originale
Original in the maritime context refers to the first or initial version of a document, equipment, or design used in maritime operations. This term is important for authenticity and verification purposes, ensuring that the item or document in question is the authoritative source.
Time
Deutsch: Zeit / Español: Tiempo / Português: Tempo / Français: Temps / Italiano: Tempo
Time in the maritime context refers to the measurement and management of chronological intervals as they pertain to maritime operations, Navigation, and logistics. Accurate timekeeping is critical in the maritime industry for ensuring Safety, efficiency, and coordination across global activities.